Under the able proprietorship of Shiny Jose, this firm was established on 12 February 2021 with a clear vision: to deliver authentic, high-quality South Indian food products that capture the traditional taste of Kerala. Since its inception, the brand has been committed to excellence in both manufacturing and marketing, with a strong emphasis on quality, hygiene, and customer satisfaction

The company specializes in the production of Kerala Pappadam, Steamed Puttu Podi, Rice Powder and Garam Masala—staples in every Kerala household. Each product is carefully crafted using traditional recipes and premium-grade ingredients to ensure genuine taste and nutritional value. The Kerala Pappadam is known for its crisp texture and authentic flavor, while the Steamed Puttu Podi is finely milled to provide the perfect softness and consistency for a wholesome breakfast. The Garam Masala blend is aromatic and rich, enhancing the flavor profile of various dishes.

Combining modern production techniques with age-old culinary wisdom, the enterprise has steadily grown its customer base, both locally and regionally. With a strong focus on quality control and sustainable practices, the management continues to uphold the values of tradition, integrity, and innovation, making the brand a trusted name in Kerala's food product industry.